Recipe detail

Side dishes Asparagus in bacon

25. 3. 2021

Author: Vlastimil Jaša

Company: Retigo

Food category: Side dishes

Cuisine: Czech

Download PDF Download BR2

Program steps

  • Preheating:
  • 210 °C

To view the entire table, move the table to the right.

1
Hot air
90 %
time icon Termination by time
time icon 00:04 hh:mm
probe icon 195 °C
ventilator icon 80 %
ventilator icon 

Ingredients - number of portions - 10

Name Value Unit
green asparagus 800 g
english bacon 250 g

Nutrition and allergens

Allergens:
Minerals: K
Vitamins: C, E, Kyselina listová

Nutritional value of one portion Value
Energy 123.2 kJ
Carbohydrate 1.6 g
Fat 10.5 g
Protein 5.2 g
Water 0 g

Directions

We wrap the steamed green asparagus in slices of bacon and place it on the Vision Bake and bake it in a combi oven.

Recommended accessories

Vision Bake

Vision Bake