◇ Wash and dry the salmon/sea bass chunks, marinate them in white wine to remove the fishy smell ◇ The ingredients in the steel basin are evenly seasoned, and the ingredients are wrapped with baking paper ◇ Cook with a flat baking pan, the thickness of the flat baking pan is sufficient, and the heating and heat conduction is fast and the effect is good ◇ The cooked paper-wrapped fish is full of steam inside, and the outside of the baking paper is colored ◇ Italian-style paper-wrapped fish, half-steamed and half-baked in a closed space, concentrated seafood flavor