Rinsed pieces of chicken thighs - we’ll cut the drumsticks at the bone and salt them. The prepared drumsticks are coated in sifted flour, beaten eggs, and crushed cornflakes. For frying in the combi oven, it is essential to apply a layer of oil and Ramy Combi Profi mixed in a ratio of 1:1 using an oil sprayer onto the surface of the GN Vision Bake. On this prepared GN, we place the breaded drumsticks side by side. Then we spray the drumsticks again - applying a layer of fat on them. After preheating, we place the prepared dish into the combi oven and fry until golden.